A warm Fruit or plain scone served with strawberry preserve & Dorset clotted cream, a selection of traditional finger sandwiches on a mixture of malted grain and white bloomer bread and accompanied by a pot of tea or coffee

Fruit or plain scone with strawberry jam & clotted cream, served with a pot of tea or coffee for one

Hot toasted tea cake with English butter

Fresh homemade soup of the day served with a white or wholemeal sandwich

Please ask a member of a team for todays special sweet treats

accompanied with golden roast potatoes, fresh seasonal vegetables, Yorkshire pudding, homemade sausage meat stuffing and rich stock gravy

accompanied with golden roast potatoes, fresh seasonal vegetables, Yorkshire pudding, homemade sausage meat stuffing and rich stock gravy

accompanied with golden roast potatoes, fresh seasonal vegetables, Yorkshire pudding, homemade sausage meat stuffing and rich stock gravy

sweet potato, courgettes, aubergine and mixed peppers in a rich tomato and herb sauce topped with mature cheese and mozzarella, served with garlic bread

with creamed potato, gravy and garden peas, or crispy chips and beans

served with crispy chips or new potatoes and a choice of garden peas or baked beans

with crispy chips, lemon and garden peas

your choice of strawberry sensation, sea salted caramel, mint chocolate chip, double chocolate chip & bourbon vanilla, choose from two scoops

Kalamata olives, Modena balsamic vinegar & dipping virgin olive oil, Lescure French butter

robust and fruity

rustic bread and Lescure French butter

crispy seasoned squid with teriyaki sauce

served with a port and cranberry compote, crusty artisan bread and Lescure French butter

with Kent apple & Biddenden cider chutney and toasted malted wheat grain bread

roasted bell peppers, Kalamata olives, hummus dip, roasted cherry vine tomatoes, tzatziki dip and hot pitta bread

golden roast potatoes, seasonal vegetables all served inside a giant Yorkshire pudding with rich vegetarian gravy

crispy chips, a choice of mushy or garden peas and homemade tartar sauce

inside a toasted brioche bun, with lettuce, tomato, relish and crispy chips

griddled breast of chicken on a bed of crisp cos leaves, pickled green chilli and mango salsa

roasted aubergine, sweet potato, peppers, courgette in a rich tomato and herb sauce topped with a mature cheddar and mozzarella gratin, served with garlic toasted artisan bread

grilled tomato, field mushroom, beer battered onion rings and crispy chips, ADD A SAUCE: peppercorn sauce £2.95 blue cheese sauce £2.95

quickes mature cheddar, hand carved ham, pickled onions, dill gherkins, apple, celery and poppy seed bloomer bread

served with red wine jus, spring onion creamed potato and seasonal vegetables

selection of daily changing hot and cold seafood, with hot rustic breads, dipping olive oil, homemade tartar and aioli sauces

traditional Kent sweet treat served with lemon curd and Dorset clotted cream

with butterscotch sauce and yorvale bourbon vanilla ice cream

with white chocolate fondant sauce, Dorset clotted cream and berries

strawberry sensation, sea salted caramel, navy rum and raisin, mint chocolate chip, double chocolate chip and bourbon vanilla choose from three scoops

Cropwell Bishop stilton, Quickes mature cheddar, Cornish brie, biscuits, grapes, celery and apple and bishops finger ale chutney

a clean and bright dessert wine, sweet on the palate but nicely integrated with the acidity 100ml

an indulgent blend of Tempranillo red wine and premium chocolate flavour 50ml

FLOATER COFFEE £2.95 CALYPSO £6.45 IRISH COFFEE £6.30 FRENCH COFFEE £6.45 BAILEYS FLOATER COFFEE £6.95

golden roast potatoes, seasonal vegetables all served inside a giant Yorkshire pudding with rich vegetarian gravy